"Wow, wow, wow, wow, and... umm... wow! Went with friends to celebrate a birthday and was not disappointed. The birthday boy had raved about this place and the high expectations"

Reviewed by:
Jeff D., 03/2019, courtesy of Yelp

Taqueria Tsunami

Taqueria Tsunami was created to bring you all the great flavors from the Far East and South of the Border to dish up a variety of hand-crafted, fusion tacos, salads, appetizers and cocktails in a comfortable, contemporary setting right to your plate. The idea behind the concept was a vision...

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678-324-7491

"Went on a Saturday night and there was a line out the door. However, it was worth the wait. We had the veggie tacos and chips amd salsa and it"

Reviewed by:
Chris Michel, 03/2019, courtesy of Google

Taqueria del Sol

A dining experience at Taqueria del Sol is not soon forgotten. While guests stand in line, order and take a seat, similar to the systems of many fast-casual restaurants, the similarities end there. The clean and playful design of all of the restaurants, the speed at which "from scratch" Southern...

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404-377-7668

"These folks are always nice, I've been visiting occasionally for a year now. The manager even went above and beyond when there was a glitch in the delivery system and"

Reviewed by:
Jennifer Wakumelo, 02/2019, courtesy of Google

Chipotle Mexican Grill

When Chipotle opened its first restaurant in 1993, the idea was simple: show that food served fast didn't have to be a “fast-food” experience. Using high-quality raw ingredients, classic cooking techniques, and distinctive interior design, we brought features from the realm of fine dining to the world of quick-service restaurants...

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770-472-3855

"Great customer service, amazing food, and a great staff! Barberitos offers many different options for Mexican grill restaurants."

Reviewed by:
Charles O., 05/2018, courtesy of Yelp

Barberitos

Living in Colorado and traveling extensively throughout the Southwest introduced Downing Barber, owner and CEO of Barberitos Franchising, Inc. to the wonders of southwestern cuisine. This method of food preparation fascinated Downing once he discovered that an individual could eat a healthy and complete meal high in nutritional value. Putting...

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478-971-1138