"Excellent barbecue with wonderful sides like baked beans, potato salad and sweet tea, of course! Stop in a give it a try!"

Reviewed by:
Micheal McMullian, 03/26/2018, courtesy of Google

Full Moon Bar-B-Que

Full Moon has a long, delicious history of great Southern-style 'que made in the time-honored, traditional way — with quality meats cooked low and slow over a hickory wood-fired pit and spiced with a mouthwatering, award-winning bar-b-que sauce. David and Joe Maluff bought the original restaurant and have since grown...

Call now:
205-945-9997

"Great food and service. Food: 5/5 | Service: 5/5 | Atmosphere: 5/5 Recommended dishes Red Sauce, White Sauce, Pies Parking space Plenty of parking Parking options Free parking lot"

Reviewed by:
Patricia Owen, 01/2024, courtesy of Google

Miss Myra's Pit Bar B Q

"Open since 1984, Miss Myra’s serves real hickory-smoked barbecue, cooked in a custom-built brick pit, alongside a killer line-up of homemade Southern desserts. It’s still a family-run restaurant and a favorite with locals, with fantastic chicken, ribs, pulled pork, legendary “white sauce” and a slew of home-style sides such as...

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205-967-6004

"One of my favorites. The remodeled at some point and it doesn’t detract from the awesome food. Food: 5/5 | Service: 5/5 | Atmosphere: 5/5 Recommended dishes Pulled Pork, Cheese"

Reviewed by:
Jim Isbell, 01/2024, courtesy of Google

Saw's Soul Kitchen BBQ

It's only in the Southern US states where the word barbeque is not an adjective. It's a noun, and for some, it's a world all its own. Walking into a true hole-in-the-wall barbeque such as SAW's BBQ is more than just a place to get some really good food to...

Call now:
205-591-1409

Johnny Ray's BBQ - Colonnade

Since Johnny Ray's was first opened in 1953, our name has stood for excellence in food, quality and service. Johnny Ray's has served up tasty hickory-smoked Barbecue pork, chicken and beef paired with classic Southern comfort food. Everyone thinks his or her mother is the best cook in the world...

Call now:
205-968-8002