Customer Reviews
Excellent and delicious meal. Our waitress was excellent.
Food: 5/5 | Service: 5/5 | Atmosphere: 5/5
Recommended dishes
Cedar Plank-Roasted Salmon
Reviewed by Kathy Hayes on 01/2024, courtesy of Google
So good! Kinda caught off guard by no bread after seated, but all in all it was GOOD!
Food: 5/5 | Service: 5/5 | Atmosphere: 5/5
Reviewed by Nicholas Drivas Jr on 01/2024, courtesy of Google
Great family gathering spot and so many menu choices to make everyone happy. Our round table worked out great. Excellent service made it a special event topped off by the great desert display!
Food: 5/5 | Service: 5/5 | Atmosphere: 5/5
Recommended dishes
Cedar Plank-Roasted Salmon, Lump Crab and Shrimp-Stuffed Mushrooms, Mac ‘N’ Cheese, Caramelized Grilled Sea Scallops, Stuffed Mushrooms, Wood-Grilled Filet Mignon, Avocado, Four Mushroom Flatbread, Pesto Chicken Flatbread
Recommendation for vegetarians
Somewhat recommend
Vegetarian offerings
Vegetarian menu or section
Parking space
Plenty of parking
Parking options
Free parking lot
Reviewed by Frank Harbin on 01/2024, courtesy of Google
Staff was amazing! Atmosphere was top notch, food was so good!! Can’t wait to go back!
Food: 4/5 | Service: 5/5 | Atmosphere: 5/5
Recommended dishes
Roasted
Reviewed by Jennifer Bowers on 01/2024, courtesy of Google
We had a wonderful meal with the whole family. Our family can be a bit picky but I’d heard good things about Seasons 52 so decided to give them a go. Between the scallops, salmon, and spare ribs we were all able to find something we liked. The service was great and the food was delicious. We finished off sharing a few desserts and definitely plan to visit again!
Reviewed by Alice Andrews on 01/14/2018, courtesy of Google
The staff was amazing and super understanding about food allergies and preferences. The food was spectacular. I got the lobster bisque and chicken pesto flat bread. It was very reasonably priced. All the ingredients were super fresh and seasonal. The waiter gave great recommendations.
Reviewed by Benjamin Allen on 02/11/2018, courtesy of Google