LongHorn Steakhouse

Born of fire, tested by ice, confirmed by legions of loyal guests each day, LongHorn Steakhouse has grown to become the undisputed home for great steak done right. Founded in 1981 in Atlanta, Georgia, the restaurant began with one man’s passion for perfect steak but had very few guests to convince. Then a freak snowstorm hit Atlanta in 1982, stranding motorists and drawing them to one of the only hospitable places available – a restaurant then called LongHorn Steaks Restaurant & Saloon. Tales of expertly grilled steaks soon spread like wildfire, and the legend of LongHorn was born.

By 1990, the restaurant had spread throughout the East, Midwest and Southwest United States and Puerto Rico. In 2007, the restaurant, now called LongHorn Steakhouse, was purchased by Darden Restaurants, Inc. We strive to be the best steakhouse in everything we do. One visit and you’ll experience our grill master’s Legendary Steaks like our center-cut Flo’s Filet or Prime Rib. Try bold flavors from our Peak Season and Chef’s Showcase menu, or signature entrees like Parmesan Crusted Chicken or LongHorn Salmon. Our lunch menu also features over 30 different combinations, including our LongHorn salads and Steakhouse burgers. And don’t forget to save room for our Molten Lava Cake.